Oklahoma Ag in the Classroom

Glossary of Terms (as used in the lessons)

O is for . . .

oats A grass widely cultivated for its edible seed.
obsidian A volcanic glass, usually black or banded, displaying curved, shiny surfaces when fractured.
oil pressing Removing the oil globules from the cells of seeds by crushing and solvent extraction.
Oklahoma Mesonet Computer network in Oklahoma which monitors environmental and climatic conditions and provides the information to farmers and others who need to keep track of the weather.
okra A tropical or semitropical plant commonly grown in Oklahoma gardens having edible, mucilaginous green pods.
omasum The third stomach of a ruminant animal, located between the abomasums and the reticulum.
open range Extensive range area which has not been fenced into pastures.
order A logical or comprehensible arrangement.
organic Of, pertaining to, or derived from living organisms.
organism A living individual, plant or animal.
originator The person who brought something into being.
overgraze To graze land so heavily that the soil will no longer produce plants.
oxygen A gas in the air and in the water which all lving things must have to live.
ozone A pungent, colorless, toxic gas.

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